Warm your guests up with these simple snacks and apps or make a spread of these recipes the main attraction of your party.
From taco carts to fine dining restaurants, salsa verde is a staple at restaurants in Mexico City. This Spicy Salsa Verde is fresh and hot, making it the perfect topping…
The original French Onion Dip is neither French nor has any real onions. It was developed by an American chef in the 50s who dumped an envelope of Lipton Recipe…
The ideal Super Bowl party spread has chips, dip, and chicken wings. But, wings can prove to be problematic. Everyone wants to eat ’em but no one wants to make ’em.…
You know when you go to a Mexican restaurant or even (let’s be honest) a Chili’s and you can’t stop eating the chips and salsa? This Restaurant-Style Fire-Roasted Salsa makes…
Whether it’s NFL Sunday or Mexican Monday, this guacamole will keep your guests happy while you prepare the main dish for dinner or wait for the take out to be…